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Food & Beverage

Kicking off 2021

January 5, 2021 Bren de Leeuw Food & Beverage

It’s 2021 and our EMC Food, Beverage, Bio and Ag Network is gearing up for an exciting year with quarterly networking events on issues of interest to those in or supplying to the Sector!

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Food, Beverage, Bio & Ag Sector: Winter 2020

November 20, 2020 Bren de Leeuw Food & Beverage

As we head into a winter of unsureness with COVID-19 still here, and the flu and cold season upon us, we can take assurance in the fact that we are armed with many more tools, a great deal more knowledge and a plethora of readily available resources that did not exist earlier this year as we began our initial battle round with the pandemic.

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Growth, Innovation and Collaboration

November 6, 2020 Bren de Leeuw Food & Beverage

Check in to hear about a very special Forum hosted by EMC in partnership with Niagara College Canada, Canadian Food and Wine Institute Innovation Center on “Growth, Innovation and Collaboration”!

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Stakeholder Engagement Webinars on Plastics Discussion Paper

October 27, 2020 EMC Team Food & Beverage

Environment and Climate Change Canada (ECCC) would like to engage with its partners and stakeholders on its discussion paper: a proposed integrated management approach to plastic products to prevent waste and pollution.

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Governments Investing $26.6 Million to Further Protect Ontario Agri-Food Workers During COVID-19

October 14, 2020 EMC Team Food & Beverage

The governments of Canada and Ontario are taking additional steps to help farmers better protect the health and safety of agri-food workers in the province during the COVID-19 outbreak to ensure the continued supply of locally grown food all year round.

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