Tony’s Meats Ltd. is a federally inspected, SQF (Safe Quality Food) and Halal certified meat processing plant that’s been in operation since 1963. Our own products are produced under the Tony’s Meats and Mr. Donair brands. We also produce many private label products for other companies. Many of our quality products can be found on store shelves and in restaurants from coast to coast!
Our facility is located near the beautiful Antigonish Landing walking trail and we employee over 55 staff. A proud member of EMC since 2017 and as winners of Export Achievement awards from Nova Scotia Business Inc. in both 2017 and 2018, we constantly look towards the future and growing our business.