EMC Food Sector Networking Event: Sustainability: What is Your Green Footprint?

By Bren de Leeuw – March 3, 2010
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Our EMC Food Sector Networking Event this month is all about “Sustainability” and we are delighted to be welcoming Laura Rourke, EMC Canada’s Environmental, Health and Safety Manager as our Guest Speaker to explore the subject at hand!


About the author

Bren de Leeuw

Director - EMC Food, Beverage, Bio and Ag Program CanadaExcellence In Manufacturing Consortium

Bren brings with her an appreciation for the benefits that networking through EMC can bring - particularly with respect to benchmarking beyond our own organizations and sectors, thinking creatively,…


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