EMC Food Sector Network - 2012: Year in Review

By Bren de Leeuw – December 16, 2012
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Innovation, Supply Chain Management, Sustainability, Recruitment and Retention, Food Safety, Legislation and Regulations, Continuous Improvement and Lean... just a few of the topics that have been foremost in mind and discussion during the past year and promise to be equally relevant as 2013 begins to unfold!


About the author

Bren de Leeuw

Director - EMC Food, Beverage, Bio and Ag Program CanadaExcellence In Manufacturing Consortium

Bren brings with her an appreciation for the benefits that networking through EMC can bring - particularly with respect to benchmarking beyond our own organizations and sectors, thinking creatively,…


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