EMC GF2 Food, Beverage & Bio Sector Initiative: Regional Event Summary – Energy Management Best Practices – Campbell Company of Canada

By Bren de Leeuw – September 27, 2016
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Energy management, volatility and competitiveness, embracing sustainability, reducing carbon footprints, sourcing responsibly, benchmarking, partnering, involving key stakeholders and encouraging Operator engagement – our latest EMC GF2 Food, Beverage Bio and Ag Sector Networking Event with Campbell Company of Canada in Toronto opened the door for conversation on all of these issues and so much more!


About the author

Bren de Leeuw

Director - EMC Food, Beverage, Bio and Ag Program CanadaExcellence In Manufacturing Consortium

Bren brings with her an appreciation for the benefits that networking through EMC can bring - particularly with respect to benchmarking beyond our own organizations and sectors, thinking creatively,…


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