EMC Food, Beverage & Bio Sector: New Food Safety and Traceability Online Courses

By Bren de Leeuw – May 19, 2017
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The Ministry of Agriculture, Food and Rural Affairs developed food safety and traceability courses for both producers and processors. The courses are free and are hosted on the University of Guelph website.


About the author

Bren de Leeuw

Director - EMC Food, Beverage, Bio and Ag Program CanadaExcellence In Manufacturing Consortium

Bren brings with her an appreciation for the benefits that networking through EMC can bring - particularly with respect to benchmarking beyond our own organizations and sectors, thinking creatively,…


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