EMC Food, Beverage & Bio Sector Initiative: A Few Thoughts from the Road

By Bren de Leeuw – July 28, 2017
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If you are on the road as much I am, you know that there are really two seasons – winter time and, of course, construction time. One could almost liken it easily enough to our business cycles as well - full speed production and of course summer and winter shutdowns. After 100’s of thousands of miles (yes hundreds) trekking back and forth across the Province visiting Processors from so many facets of industry, I have come to appreciate my silent solidarity with those big rigs that continuously deliver every imaginable product from raw materials to finished goods in our Province, in Canada, and around the world.


About the author

Bren de Leeuw

Director - EMC Food, Beverage, Bio and Ag Program CanadaExcellence In Manufacturing Consortium

Bren brings with her an appreciation for the benefits that networking through EMC can bring - particularly with respect to benchmarking beyond our own organizations and sectors, thinking creatively,…


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